Afternoon tea is served with dainty finger delicacy such as finger sandwiches, tiny cakes and scones topped with lashings of clotted cream. It is also enjoyed in British overseas territory include Saint Helena.
Since the main economic activity is fishery in Saint Helena, fishing industry has contributed to many traditional Saint Helenian cuisine such as tuna. Here I post Steamed Tuna with vegetable (leak and bell papper), one of the local delicacy. Other popular dish include fish cutlet, fish cakes, and so on.