Biryani (also spelled as Briyani) is a kind of rice dish which is highly flavored with spices. Variations in the preparation of Biryani result a spectrum of tastes. It is often eaten as is or with Raita, the famous Indian yogurt with shredded vegetables condiment.
An authentic delicious food. The ‘Masala’ means gravy sauce even it is generic term just for a spice or spices. Butter, cream and nuts paste give rich and thick taste. It is seasoned but neither too spicy nor too bland. Many Indian restaurants in Japan, Europa and other region lately feature this dish.