It is considered one of most important food in Arabic countries. Pureed chickpea, sesame paste, garlic and lemon. Olive oir is on the top. Eat with khobz (Arabic thin bread). We can eat it much because it doesn't contain salt.
This salad is seen in Arabic countries. Greenleaves and courton (made from khobz, arabic thin bread). We can enjoy the crispy taste. Some sabor is added only to vegetable.
Nobody can forget that it is one of typical arabic thin bread.
Biryani is derived from India. Both arabic restautante and asian resutaurante serve this dish. 2 colour rice (white and orange) is fried with salt, butter and spices(cardamon and clove seem to be common). Big meat is in the rice!
Dates contain much sugar, so that it is very important food for those who live in the dessert. We can get not dried dates usually. Sometimes we can see the fresh one!
It is arabic coffee with cardamon flavor. It is served in a traditional way, and then service man is putting another one till one show the “no more” sign (shake vacant cup).