Pronunciation is like “Lapskois”, it is traditional food around Norway and Sweden, include Svalbard region. Principal material is potato. It is simmered to much tender with diced beef, carrots and sausages.

Svalbard is the most arctic country. Yes of course fish is important food for citizens. “SEIFILET FERSK” can be translated to “Fish Fillet Fresh” in English.

It has no secret, very common waffle cake. I found it in the church. I think it is ordinary food in Svalbard.

Polar+Bread, it may be the befit food for the most arctic countsy, Svalbard. A very soft bread, it is.